About the Company

Chef/Owner Matthew Fackler and his wife Lisa have been Breckendridge locals for over 20 years.

Matt graduated in 1991 from the CIA in Hyde Park New York and has been cooking ever since. He has worked in Nantucket, North Carolina, Florida and Chicago before making his way west to Colorado.  Matt was the head chef at Cafe Alpine for 8 years and Ski Tip for 2 years, allowing him to grasp the Colorado food scene. Utilizing his love for Colorado, he opened Relish in 2006, focusing on local cuisine.

Relish opened June 16, 2006 and have been going strong since its opening.

Thank you to all of our friends, family and guests who have already been here…and have spread the word about our restaurant. And to those who may be reading this and have not yet been here…….what are you waiting for!

Thank you and we look forward to meeting and serving you in the future!



Dinner

Chef/owner Matt Fackler creates a menu of Colorado inspired cuisine. The menu is changed seasonally and sometimes daily to adapt to the freshest Colorado grown products.